In California for Fall Break, our dear friends the LeSueur's invited us over for dinner. It was cold outside and the dinner could not ha...

First off, this post isn't about running. Secondly, I am not a runner despite the above photo. Thirdly, you won't see a number pi...

Hello, Friends! It's a little late but it's time for my bi-annual garden plug. I pray you all have something growing. I have blogged...

There has been a topic floating around in my head for months now and after several conversations about it this week alone, it's time I...

Go check me out on the   Grain Crazy  blog today! I did a little guest post.

     I get the privilege of spending lots of time with my 92 year old grandparents. I love them. I love to hear their stories. Sometimes we ...

     When going gluten free, to me the hardest part is breakfast. I have lots of gluten free recipes but this was my very first one I...

     Did you ever even hear of gluten/dairy free diets when you were a kid? Did you have classmates that were bringing dry,gluten free br...

     As I mentioned earlier, Tate has now decided to become a chef. The problem with when Tate decides something is that it is not optio...

     I love Costco. Few companies really impress me or have my trust but Costco, you have mine. They continually surprise me with the beh...